About GROYERA

Cultivating a Sustainable Future

GROYERA Enterprises is a pioneering agritech venture dedicated to transforming India's mushroom industry through innovative, solar-powered cultivation and comprehensive farmer empowerment programs.

Our Mission

To make sustainable mushroom cultivation accessible to every farmer in India, creating economic opportunities while promoting environmental stewardship and organic agriculture practices.

Our Vision

To become India's leading sustainable mushroom enterprise, setting new standards for climate-controlled cultivation, farmer training, and value-added agricultural products.

Our Core Values

The principles that guide every decision we make

Sustainability

Environmental responsibility in every aspect of our operations

Empowerment

Uplifting rural communities through training and employment

Quality

Uncompromising standards in cultivation and processing

Integrity

Transparent and ethical business practices

Innovation

Embracing technology for better agricultural outcomes

Growth

Sustainable scaling for long-term impact

Leadership

Led by Expertise and Passion

Mrs. Pooja Khatik

Founder & Managing Director

B.ComM.ComB.EdGovernment-certified mushroom cultivator

With a strong academic foundation and government certification in mushroom cultivation, Mrs. Khatik brings the perfect blend of knowledge and practical expertise to GROYERA Enterprises. Her vision is to transform rural agriculture through sustainable practices while empowering local farmers with modern cultivation techniques.

Climate-controlled farming expertise
Comprehensive farmer training
Community empowerment focus
Organic practice advocacy
“My mission is to make mushroom cultivation accessible to every farmer in India, creating sustainable livelihoods while promoting organic agriculture.”
Our Journey

From Setup to Harvest

A proven five-phase approach to building sustainable mushroom cultivation

2025

Site Preparation

Land acquisition, legal compliance, and initial infrastructure planning

2025-2026

Infrastructure Setup

Construction of climate-controlled cultivation units and solar panel installation

2026

Training Programs

Launch of farmer training center and initial batch cultivation

2026-2027

Initial Harvest

First commercial harvest and establishment of B2B partnerships

2027-2028

Market Launch

Full-scale production, processing facility launch, and market expansion

Sustainability

Building a Greener Future

Our commitment to environmental sustainability drives every aspect of our operations

Solar Power Integration

100% renewable energy operations reducing carbon footprint and operational costs

50kW solar capacity
Zero carbon emissions
40% cost reduction

Zero-Waste Composting

Converting mushroom substrate waste into premium organic compost

100% waste recycling
Premium compost production
Circular economy model

Water Conservation

Advanced water recycling systems minimizing freshwater consumption

80% water recycled
Efficient drip systems
Rainwater harvesting
100%
Renewable Energy
0
Carbon Emissions
80%
Water Recycled
100%
Waste Recycled