Trusted & Certified
PMFME Scheme
Prime Minister Formalisation of Micro Food Processing Enterprises
Startup India
Government of India Startup Initiative
MSME Registered
Ministry of Micro, Small & Medium Enterprises
Government Certified
Certified Mushroom Cultivator Training
PMFME Scheme
Prime Minister Formalisation of Micro Food Processing Enterprises
Startup India
Government of India Startup Initiative
MSME Registered
Ministry of Micro, Small & Medium Enterprises
Government Certified
Certified Mushroom Cultivator Training
Transforming India's Mushroom Industry
Addressing critical gaps in cultivation, training, and distribution to unlock the full potential of mushroom farming.
Import Dependency
India heavily relies on imported mushrooms, affecting local farmers and increasing costs
Our Solution
Local climate-controlled cultivation reducing import dependency
Training Gap
Limited access to modern cultivation techniques keeps farmers from maximizing productivity
Our Solution
Comprehensive training programs empowering 150+ farmers annually
Supply Chain Issues
Weak distribution and processing infrastructure leads to significant post-harvest losses
Our Solution
Integrated processing facility with strong B2B market linkages
Innovation-Driven Solutions
Eight key pillars powering sustainable growth in mushroom cultivation
Local Cultivation Infrastructure
State-of-the-art farming facilities reducing import dependency
Solar-Powered Operations
100% renewable energy for sustainable, cost-effective production
Climate-Controlled Farming
Year-round production with precise environmental control
Comprehensive Farmer Training
Empowering local farmers with modern cultivation skills
Value-Added Processing
Extended shelf life through dehydration, pickling, and powdering
Zero-Waste Composting
Converting agricultural waste into nutrient-rich compost
Strong Market Linkages
Direct partnerships with retailers, restaurants, and exporters
Digital Engagement
Online presence for market reach and customer education
Massive Growth in India's Mushroom Market
A rapidly expanding market driven by health awareness, organic food trends, and growing demand for value-added products.
Market Size
Annual Growth (CAGR)
Projected IRR
Jobs Created
Key Market Drivers
Premium Organic Mushrooms
From fresh mushrooms to value-added products and comprehensive training services

Button Mushrooms
Classic white mushrooms with mild flavor, perfect for everyday cooking

Oyster Mushrooms
Delicate, fan-shaped mushrooms with a subtle, savory taste

Milky Mushrooms
Large, meaty mushrooms with excellent shelf life and taste
Building a Greener Future
Our commitment to environmental sustainability drives every aspect of our operations
Solar Power Integration
100% renewable energy operations reducing carbon footprint and operational costs
Zero-Waste Composting
Converting mushroom substrate waste into premium organic compost
Water Conservation
Advanced water recycling systems minimizing freshwater consumption
From Setup to Harvest
A proven five-phase approach to building sustainable mushroom cultivation
Site Preparation
Land acquisition, legal compliance, and initial infrastructure planning
Infrastructure Setup
Construction of climate-controlled cultivation units and solar panel installation
Training Programs
Launch of farmer training center and initial batch cultivation
Initial Harvest
First commercial harvest and establishment of B2B partnerships
Market Launch
Full-scale production, processing facility launch, and market expansion
Strong Returns, Measurable Impact
Solid financial projections backed by thorough market research and operational planning
Investment Breakdown
Total: ₹3.5 Crores
Revenue Projections
3-Year Growth Trajectory
Key Metrics
Led by Expertise and Passion
Mrs. Pooja Khatik
Founder & Managing Director
With a strong academic foundation and government certification in mushroom cultivation, Mrs. Khatik brings the perfect blend of knowledge and practical expertise to GROYERA Enterprises. Her vision is to transform rural agriculture through sustainable practices while empowering local farmers with modern cultivation techniques.
“My mission is to make mushroom cultivation accessible to every farmer in India, creating sustainable livelihoods while promoting organic agriculture.”
Empowering Communities,
Growing Together
Hear from farmers, partners, and community members who are part of our journey
“The training program transformed my farming approach. Now I grow mushrooms year-round with consistent quality.”
Your Questions Answered
Everything you need to know about investing in GROYERA Enterprises
Still have questions?
Contact Our TeamLet's Grow Together
Ready to invest in sustainable agriculture? Have questions about our programs? We'd love to hear from you.
Ghazipur, Uttar Pradesh